![]() Finally, the seaweed used–which, in my opinion, makes or breaks a sushi experience–is reflective of every ingredient they use: peak freshness. Both of these rices, packed with flavor and texture, put white rice to shame. They use a 6-Grain blend or black rice in all their rolls giving each role a rich purple hue. Filled with avocado, pickled jalapeño and chayote, this beauty is topped with a mango chili sauce, bringing a burst of sweet and spicy to the earthy roll.Īnother star at Beyond, both aesthetically and to taste buds, is the rice. This sushi is art, almost impossible to eat without admiring first and snapping a picture What’s even better are the flavors each bite delivers beating all California rolls by a landslide. Take the La Fiesta roll. Surprising combinations of healthy but hearty ingredients like sweet potatoes, avocado, mushrooms, tofu and crisp green vegetables are thoughtfully paired together, wrapped in seaweed and a layer of rice, and finished with a special sauce. Their menu is sure to please sushi lovers, and all those with an adventurous palate.Then comes the sushi. With a buzzing atmosphere, the vibes are unmatched, making O-Ku the perfect setting for kicking off a night out in the A. The eclectic mix of Japanese dishes ranges from elegant sushi rolls to other delicious delicacies. O-Ku in Atlanta is a dining destination that can’t be missed. Their first location is in Midtown Atlanta, and the other is in Emory Village. Make sure you keep this spot in mind the next time you’re in the mood for ramen, sushi, or other fares from Japan. Expect unbeatable comfort food like sushi and udon noodles, served up in a homely and inviting environment. Wagaya boasts two locations, both of which exceed your expectations when you’re craving authentic Japanese cuisine in Atlanta. □ 1700, 6 Northside Dr NW Ste A-5,A, Atlanta, GA 4. From remarkable customer service to bold flavors and innovation, Ginya Izakaya is the place to go no matter what you’re craving. This hotspot is also great if you’re vegetarian, with plentiful plant-based options. We recommend trying out one of their flavorful and brothy bowls of ramen. Nestled in the Berkeley Park neighborhood in West Midtown, transport yourself to a small Japanese restaurant in Tokyo, without even leaving the A! Their menu has an incredible selection of authentic dishes, including memorable small bites and entrees. □ 1776 Cheshire Bridge Rd NE, Atlanta, GA 3. From a variety of sushi rolls like the spicy tuna or the shrimp tempura rolls, to gyozas, noodles, and beyond! Prepare yourself for a Japanese feast with good vibes, friendly service, along with that mouth-watering Japanese cuisine. The restaurant boasts an extensive menu of favorites from Japan, with those chef-recommended options always at the ready. Nakato NakotoĪs one of the oldest Japanese restaurant in the city, Nakato is one of Atlanta’s essential eats. With stunning attention to detail, Tomo’s ambiance provides the perfect backdrop for your next trip to Japan via the taste buds! The sashimi is particularly noteworthy, fresh and flavorful in a way that’s made it a go-to for Atlantans across the city. Their extensive menu of dishes are created with the freshest ingredients, guaranteeing an exceptional dining experience. This Buckhead gem is a must-visit for those seeking authentic Japanese cuisine. The lists show that national publications are paying attention to Atlantas restaurant scene beyond the famed Michelin Guide selections. Here are five must-try Japanese restaurants in and around Atlanta. From sensationally seasoned sushi, melt-in-the-mouth sashimi, and other delicacies, enjoy a delicious meal with added quirks like beautiful ambiance, welcoming service, and artistic presentation.
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